Copalli Barrel Rested Rum

First we ferment the fresh pressed sugarcane juice then we double distill our in our full-bodied pot still before aging it in American Oak used bourbon barrels. The result is a rich, sweet rum that tastes delicious, neat and is a powerful and flavorful base for your favorite rum cocktail.

Tasting Notes
Nose : Vanilla, Oak, Leather
Taste : Spice-Cinnamon and Nutmeg, Blackberries, Tobacco